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The most expensive food in the world

The most expensive food in the world

We all love to eat, and often give themselves various Goodies, but to bring one dish or food, thousands of dollars and euros, it is certainly out of the ordinary…however, exists in the world such food, which costs a small fortune.

The world’s most expensive nut — macadamia. Once the macadamia was the staple food of Australian aborigines. Because of the difficulties with breeding and production of the delicacy of his produce not more than 40 tons per year. The cost of one kilogram of macadamia even in its historic homeland is more than 30 dollars.

The most expensive food in the world

The most expensive spice in the world — saffron. Real saffron is the stamens of plants of the family krokusowa (Crocus sativus). To obtain a pound of spice will need 225000 stamens. One kilogram of saffron costs about 6 thousand dollars.

The most expensive food in the world

The most expensive beef in the world – famous Japanese marbled beef. 200 grams of fillet in Europe costs more than 100 dollars. Some, especially the delicate pieces sell for a thousand dollars.

The most expensive food in the world

The most expensive mushroom in the world is the white truffle. There is no exact price, because each mushroom is sold at auction. In 2007, three Hong Kong tycoon chipped purchased 750 grams mushroom for 209 thousand dollars. Such mushrooms grow deep underground and find them with the help of specially trained pigs and dogs. It is small pleasure to a great deal of money.

The most expensive food in the world

The most expensive caviar in the world is not black. This is “Almas” Beluga caviar albino occasionally exported from Iran. One hundred grams of caviar, Packed into an indispensable jar of pure gold, will cost about 2 thousand dollars.

The most expensive food in the world

The world’s most expensive chocolate is called “Chocopologie by Knipschildt”. It is manufactured in the USA. A pound (453 grams ) of “Chocopologie by Knipschildt” will have to pay 2600 dollars.

The most expensive food in the world

The most expensive dessert in the world is served in new York restaurant “Serendipity 3”. It is decorated with edible gold and is served in a glass decorated with gold border and diamonds with a gold spoon, also decorated with diamonds. This splendor is worth 25 thousand dollars. Empty dishes the client can take home with them.

The most expensive food in the world

The most expensive omelet in the world can be eaten in the restaurant new York hotel “Le Parker Meridien”. Worth a thousand dollars. Besides the eggs in the omelet are a whole lobster and sevruga caviar. Dish served on a bed of fried potatoes, and its decoration is a scattering of sevruga caviar.

The most expensive food in the world

The most expensive pizza in the world “Louis XIII” offers young Italian chef Renato viola. It costs 8300 euros. Includes: Buffalo mozzarella, three types of caviar, red lobster, prawns and lobster. Even salt in this pizza is not ordinary or even sea, and the Australian pink “Murray River”.