The most expensive dishes
The world’s most expensive spice – saffron. The saffron, which often can be found in shops and supermarkets, is called false, because it is made from the stamens of ordinary marigolds. The real spice is a stamen of the plants of the family krokusowa. To get a pound of saffron, you need to collect 225000 stamens. No wonder that this spice costs about 6 thousand dollars per kilogram. However, to improve the taste of any meals, just six stamens.
The most expensive caviar in the world is not black and caviar of Beluga-albino, which is called “Almas” occasionally exported from Iran. One hundred grams of caviar are Packed in a jar of pure gold and sold at the price of about 2 thousand dollars.
The world’s most expensive mushroom is the truffle. It is usually only in the instance of auction, so the exact price per kilogram of this product is unknown. Due to the fact that the mushroom is a highly perishable, often amusing anecdotes associated with it. For example, in 2004, purchased for 28 thousand pounds 850-gram truffle is simply rotten. The most money ever no sound for this rare mushroom – 209 thousand dollars per 750-gram fun.
Even ordinary potatoes can be sold at an extraordinary price. Special variety of potato “La Bonnet”, collected by hand on the island Normoyle, costs about 500 euros per kilo.
The most expensive pizza in the world is called “Luis XIII”. Italian chef Renato viola offered to try anyone for 8300 euros. This pizza – only elite products: mozzarella, three types of caviar, red lobster, prawns and lobster. Even salt in this dish is not a simple table, but the Australian pink. In addition, two of the cooks come to the client’s order in his presence to prepare this dish.
The world’s most expensive dessert can be enjoyed in a new York restaurant “Serendipity 3”. This is a special ice cream made with 25 varieties of cocoa, decorated with whipped cream, slices of edible gold and the most expensive chocolate company “Knipschildt Chocolatier”. But the most expensive luxurious dessert – not even the ingredients and serving. The dish is served in a glass, bordered with gold and decorated with diamonds, and there is this dessert, starting with a Golden spoon, also encrusted with diamonds. Empty dishes guest can take home with them. If you want to enjoy the world’s most expensive dessert, along with him 25 thousand dollars – so much worth it. It is also necessary to pre-warn the chef about wanting to enjoy luxury ice cream.
The most expensive cocktail called “Diamonds-Are-Forever”. Its a huge price to 11 thousand euros per glass is not due to the cost of the ingredients of which it is mixed. The thing is that instead of the traditional olives in the glass floats the diamond sizes in 1, 6 CT. This cocktail can be enjoyed only at the Ritz-Carlton in Tokyo.