Snacks for the festive table
Snacks for the festive table, if not the main, very pleasant and is a significant addition. Small in size, they are not only beautifully decorate the table and stimulate the…

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The most expensive dishes
  The world's most expensive spice – saffron. The saffron, which often can be found in shops and supermarkets, is called false, because it is made from the stamens of…

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What a delicious dinner
What can you cook delicious dinner? — the eternal question many women! And to answer it we need daily, because we eat every day! Here are some ideas that can…

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The most expensive food in the world

The most expensive food in the world

We all love to eat, and often give themselves various Goodies, but to bring one dish or food, thousands of dollars and euros, it is certainly out of the ordinary…however, exists in the world such food, which costs a small fortune.

The world’s most expensive nut — macadamia. Once the macadamia was the staple food of Australian aborigines. Because of the difficulties with breeding and production of the delicacy of his produce not more than 40 tons per year. The cost of one kilogram of macadamia even in its historic homeland is more than 30 dollars.

The most expensive food in the world

The most expensive spice in the world — saffron. Real saffron is the stamens of plants of the family krokusowa (Crocus sativus). To obtain a pound of spice will need 225000 stamens. One kilogram of saffron costs about 6 thousand dollars.

The most expensive food in the world

The most expensive beef in the world – famous Japanese marbled beef. 200 grams of fillet in Europe costs more than 100 dollars. Some, especially the delicate pieces sell for a thousand dollars.

The most expensive food in the world

The most expensive mushroom in the world is the white truffle. There is no exact price, because each mushroom is sold at auction. In 2007, three Hong Kong tycoon chipped purchased Continue reading

The most exotic dishes of the world

 

For us as Europeans, the most exotic dishes are Asian cuisine. By the way, for Asians – our cuisine is too exotic, and fried potatoes most of them will turn the nose.

First of all it should be noted that such an ingredient in exotic dishes like snake meat. Moreover, the greater variety of poisonous snakes found in the dish, the tastier it is. The taste of Asians, of course. But the most piquant moment in the dinner is that the slightest negligence chefs leads to the death of the taster. Because every cook knows how to cook shrimp for a couple, nowadays everyone knows how much you need to cook the snake meat.

Another poisonous creature, the dishes of which just love the Japanese fish fugu. A dish is very expensive, so not every tourist can afford. The poison of puffer fish is not just deadly, it has no antidote. The most toxic body of the puffer fish is the liver. Ironically, this interesting fact does not diminish the number of people willing to eat her raw. The parade of dozens of gourmet a year when it dies.

In addition to poisonous dishes there are several dishes just unpleasant. In Korea as a snack you can offer a live octopus, or rather, his tentacles. Wriggling legs of a living creature is cut off and put in his mouth. There are cases when moribund remains of octopuses Continue reading

The most delicious and spicy Chinese cuisine

Cooking seriously. The most popular Chinese spice

To come to China and not to burn your tongue on a tasty chicken or spicy pork? It is simply impossible! Here, everything is flavorful, moderately spiced… Mmm! How not to get lost in the beautiful and alluring world called “Chinese food”? Just practice and spices! It’s time to arm your chopsticks, because we are going to have chicken dishes, pork, beef and tofu.

Spicy chicken Chinese

宫保鸡丁 (Kung Pao Chicken) Chicken “gunbao”

Tasty treat that is made from slices of chicken, peanuts and chili peppers. This combination of flavors, aromas and spices is very spicy, but it is impossible to ignore upon arrival in China!

Marinated pieces of chicken are fried to a crisp with garlic, ginger and chilli. According to the rules, to be eaten only meat, but vegetables remain acute in a bowl. Who wants to risk health and prefer spicy food, can try a few slices of pepper. Spicy! Still, as we warned.

铁板牛肉 (Skillet Beef) Spicy beef

This Chinese dish is not only spicy, but also spectacular. Because it is specially roasted on the iron plate (pan) immediately at the table. Instantly tasty and everyone can get nutritious beef with garlic, onion and green pepper. Skillet Beef – right Continue reading

Pepper stuffed with meat and rice
All good cooking mood! Do you like sweet pepper? I've never really complained, and now I rejoice when summer comes, and finally ripen these wonderful vegetables. Because you can prepare…

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Original recipes and quick snacks
  They say, "unexpected guests – worse than a Tatar". But, nevertheless, to treat have and and, as always mistress I want something extraordinary to surprise your guests. To show…

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